I have always loved using Extra Virgin Olive Oil. It is great for searing, marinade, salad dressing, and to separate your pasta. It is so much healthier and it has so much flavor. I made some salmon with asparagus and broccoli with garlic. It was delicious and light. You can do so much with olive oil. It is so versatile.
I've used other Extra Virgin Olive Oil and I must say I can taste the difference with Filippo Berio. The flavor has more depth but not too heavy. I've used some evoo that was just a little too thick.
My overall opinion about Filippo Berio is a 5 star. Thank you BzzAgent for the sample. I will be purchasing more of it going forward. The bottle that was sent to me is already gone. Thanks again!
Monday, May 14, 2012
Filippo Berio Extra Virgin Olive Oil
I have always loved using Extra Virgin Olive Oil. It is great for searing, marinade, salad dressing, and to separate your pasta. It is so much healthier and it has so much flavor. I made some salmon with asparagus and broccoli with garlic. It was delicious and light. You can do so much with olive oil. It is so versatile.
I've used other Extra Virgin Olive Oil and I must say I can taste the difference with Filippo Berio. The flavor has more depth but not too heavy. I've used some evoo that was just a little too thick.
My overall opinion about Filippo Berio is a 5 star. Thank you BzzAgent for the sample. I will be purchasing more of it going forward. The bottle that was sent to me is already gone. Thanks again!
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